Saving the Oceans, One Seaweed Stalk at a Time with Tessa Emmer & Catherine O’Hare
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Seaweed (and kelp) could save the world. It’s nutritious (and delicious). It eats away at all the earth-destroying acids and gases that we relentlessly throw into it (aka acidfication). It regenerates and grows incredibly quick. And it sustains three ecosystems during its lifetime (shelter for… Read More »Saving the Oceans, One Seaweed Stalk at a Time with Tessa Emmer & Catherine O’Hare